Kids’ apples costing more than chips


School canteens are selling less healthy, nutrient-poor food at a fraction of the cost of nutritious choices, the Dietitians Association National Conference has been told The first Australia-wide study of 200 government schools across five states has found three quarters (76%) of primary schools and almost 60% of secondary schools sold ‘amber/red’ (less healthy) lunch

This content is restricted to registered users only. If you have already registered on the AJP website please login below, Or you can Register for free.

Forgot Password?Why do I need to login & stay in?

Previous Work together, urges FIP leader
Next 'The winner here is a pharmacy future full of motivated ECPs.'